Description
Made from premium sorghum and crafted using the traditional “Daqu Light Aroma” technique of Fenjiu, this baijiu is aged for ten years to achieve a smoother, fuller taste. The aging process enhances its purity and complexity.
Characterized by a clean and pure aroma, soft entry, balanced sweetness, and a refreshing finish. It embodies the classic style of Fenjiu—light, smooth, and harmonious.
Reviews
There are no reviews yet.